Level 2 Bar lounge area |
Level 2 Sports bar |
Level 2 bar lounge area |
Friendly service |
Club Totem street view |
Bar service |
Forty Baskets Restaurant on level 3 |
Modern decor |
Function rooms for parties, conferences, meetings |
Function rooms - perfect for parties |
Melbourne Cup crowd - race shown on big screens |
Sous vide lamb rump |
Prosciutto wrapped ocean trout |
Grilled silver dory |
Prosciutto wrapped ocean trout |
Melbourne Cup lunch in Forty Baskets |
Melbourne Cup race on big screen |
Melbourne Cup lunch at Forty Baskets |
Oyster special |
Terrine & duck liver pate special |
Sashimi special |
Summer veg salad with cheeses special |
Summer veg salad with cheeses special |
Sous vide duck breast, olive & truffle mash, jus with duck, orange & pinenut terrine & spiced blueberry compote |
Function table setup |
Function room setup |
Sticky date pudding with butterscoth sauce & vanilla bean ice cream |
Pauline & friend enjoying a meal |
Averil & friends enjoying a meal |
Nikki's husband enjoying a beer |
Dorothy & friends at lunch |
Pat & Ray enjoying a meal |
Lyn & friends at Melbourne Cup |
Vegetarian pizza with roast capsicum, cherry tomatoes, olives, red onion, herb pesto & parmesan |
Beef fillet 220g with potatoes lyonnaise, baby carrots, confit king brown mushrooms & veal jus |
Grilled salmon fillet with potato, green pea & zucchini salad, pickled cucumber & salmon pearls |
Peri peri chicken breast with snow pea, radish & asparagus salad, mint yohurt dressing & herb oil |
Seared swordfish steak with confit cherry tomatoes, sweet potato fries, roast capsicum salad & aioli |
Festive Christmas function table setup |
Vivienne enjoying the club |
Dorothy introducing some new friends to the club |
Josh & his dad enjoying a beer |
Sandy & Camille enjoying a wine in their favourite club |
Kerrie & Michael enjoying a drink in Forty Baskets |
Grant enjoying a meal at Forty Baskets |
Grilled barramundi & garlic prawns |
Dukkah crusted salmon fillet with quinoa & zucchini ratatouille |
Pork cutlet, pineapple salsa, pine nut coleslaw, sweet potato wedges |
Chicken schnitzel & beer battered fries |
Roast chicken breast, grilled corn, crushed potatoes, mushroom sauce |
Margaret & David enjoying Club Totem |
Salt & chilli squid with aioli |
Beef tenderloin wrapped in prosciutto |
Slow cooked cumin spiced lamb rump |
Prawn & salmon fussili in creamy white wine sauce |
Function room setup |
Melbourne Cup lunch 2014 |
Melbourne Cup 2014 in the sports bar |
Salt & pepper calamari with garlic aioli |
Lemon pepper chicken breast with herbed cous cous |
Crispy skin trout with salt & pepper prawns |
Pearl barley risotto |
Our directors at Melbourne Cup lunch 2014 |
Melbourne Cup lunch 2014 |
Melbourne Cup 2014 in the sports bar |
Mothers group enjoying the Melbourne Cup |
Brazilian theme party table decorations |
Brazilian theme party - furnished to suit your party |
Wall folds back between the 2 function rooms to make 1 large space with direct access to bar service |
Can theme your party however you like |
