FORTY BASKETS RESTAURANT at Club Totem with Head Chef Adam Raine who offers a refreshing and varied menu with a range of innovative fusion dishes, as well as a twist on some traditional Australian favourites, to offer something for everyone.

Click Here to download a printable version of our menu

Roast of the Day with seasonal steamed vegetables & roast potatoes $13.90

250g Char-grilled Rump Steak with green garden salad & steakhouse fries $14.80

Chicken Schnitzel with choice of seasonal steamed vegetables & mash or fresh garden salad &  fries $16.90

Smoked Salmon & sweet corn fritters with rocket salad, Persian feta & basil infused oil $15.50

Grilled Lemon Sole in garlic butter served with fresh green garden salad, fries & garlic aioli $16.90

Beer battered flathead fillets with green leaf salad, fries & garlic aioli $15.80

Blanched Asparagus & Seared Scallops with tomato tarragon vinaigrette $16.90 GF

Chilli garlic Marsala prawns with couscous salad & balsamic reduction $16.90

Nicoise salad with seared tuna & clotted egg $13.90  GF

Harissa marinated chicken, potato rosti with blanched spinach, roasted tomato & pineapple salsa $15.90  GF

Atlantic Salmon fillet with steamed bok choy & mirin dressing $17.90  GF

Oven baked field mushroom with feta & walnuts, crispy polenta, bok choy & roasted tomato coulis $14.90  GF

Tempura-style Prawns & Vegetables served with Asian crispy noodle salad & traditional Japanese dipping sauce $15.90

Totem beef burger - homemade beef pattie, bacon, egg, cheese & tomato served with fries $13.90

Beetroot, feta & walnut salad with rocket & honey balsamic dressing $7.90  GF

CLUB TOTEM SIDES
available Lunch & Dinner

Garlic or Herb bread $5.50

Bowl of straight cut fries $6.50

Seasoned wedges, sour cream
& sweet chilli sauce $7.90

Steamed seasonal vegetables with almond butter $6.50
 

CLUB TOTEM PIZZA - ALL $16.50ea
available Lunch & Dinner

Vegetarian - roast pumpkin, feta, roast capsicum & vegetable pesto aioli Seafood - prawn, chorizo, coriander & cheese

Meat Lovers - pepperoni,chicken, bacon, pastrami & cheese

Chicken - feta, roast capsicum, caramelized onion & peri peri sauce

CLUB TOTEM STARTERS & LIGHT MEALS

Salt & pepper squid with rocket salad & garlic aioli $14.50

Peking duck rolls with crispy noodle salad & nam jim dipping sauce $13.90

Smoked salmon & sweet corn fritters with watercress salad, Persian feta & basil infused oil $15.90

Ricotta gnocchi with fresh tomato relish & shaved parmesan $13.50

CLUB TOTEM MAINS

Angus beef fillet with creamy mash, roasted garlic, thyme field mushroom & horseradish cream $26.80  GF

Asian style pork belly with beetroot jelly, apple & rocket salad & seeded mustard jus $19.90

Tempura battered flathead fillets, fresh garden salad & New York chats with garlic aioli $21.50

Veal medallions with sweet potato mash, blanched asparagus, vine ripened tomatoes & port jus $21.90

Grilled John Dory fillets with Greek style salad & riata yoghurt dressing $22.90  GF

Grilled salmon fillet with Middle Eastern couscous salad, basil infused oil & olive tapenade $23.50

300g Porterhouse steak, pea & pecorino risotto cake with spinach & roasted tomato & red wine jus $24.90

Chicken breast crumbed in parmesan & parsley with a choice of fresh garden salad & fries or creamy mash & steamed vegetables with a choice of mushroom, pepper or red wine jus $17.90
 

CLUB TOTEM STIR FRIES & PASTAS

Stir fry of the day - Hokkien noodles with Asian style vegetables $18.90

Prawn, asparagus & sesame stir fry with Singapore noodles $19.90

Pappardelle pasta with chicken, Spanish onion, basil & creamy mushroom sauce $14.90
 

CLUB TOTEM VEGETARIAN

Oven baked filed mushroom filled with feta & walnuts with crispy polenta, bok choy & roasted tomato coulis $14.90  GF

Grilled vegetable & ricotta stack with roasted capsicum coulis $13.90  GF
 

CLUB TOTEM SALADS
available Lunch & Dinner

Fresh garden salad $6.50  GF

Baby rocket & parmesan salad with roasted pine nut & balsamic dressing $7.90

Beetroot, feta & walnut salad with rocket & honey balsamic dressing $7.90  GF

Nicoise salad with seared tuna & clotted egg $13.90  GF
 

150g Scotch fillet steak with fries
& salad $8.00

Linguine pasta with bolognese
sauce $8.00

Ham & cheese pizza $8.00

Chicken schnitzel strips with fries & salad $8.00

Vanilla ice cream with a choice of chocolate, strawberry or caramel topping $3.50

Lemon curd tart with vanilla bean ice cream $9.90

Hazelnut semifreddo bacio with raspberry coulis & brandy snap $10.90

Self saucing chocolate pudding with white chocolate sauce & rum n raisin ice cream $10.90